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Food Cost/ Location Management Solution |
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Food Cost/Location Management Solution
̃ Requirement Planning: Generating Requisition for Items as required from the sites ̃ Planning of the local requirements ̃ Planning of the cash requirements ̃ Delivery from the Central Warehouse ̃ Manage your stock with information such as expiry date and quantity ̃ Managing the supplier returns ̃ Keep track of Inter center/unit transfers (Cession-In and Cession-Out) ̃ Issues/Receiving of Items from other locations and CWH and to kitchen. ̃ Analysis on Food cost management and Estimates ̃ Computation of food cost and Man-days ̃ Stock control and Physical stock verification ̃ Control on Non Moving and Slow moving items ̃ Customer service record management ̃ Even Management such as Parties, Birthday Functions etc ̃ Easy to analyze the cost consumption of a job site ̃ Calculates total consumption of stock during the period ̃ Customized and various methods of Man day calculations ̃ Stock Control at Remote Sites ̃ Online updation at central system
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